Scorched the Pan!!!

I was making potato soup when I didn't stir it enough and by the end of our meal I was left with this!

When I began the whole bottom was black- that is baking soda in there when dish soap alone was not taking it off.

Okay, it was worse than that, that was after I had already tried to scrub it clean.  There had to be an easier way.  Yes!

Vinegar! And a little baking soda.  I boiled about half vinegar, half water for just a few minutes, then I wiped (yes wiped, not scrubbed with all my might) wiped it out.

Tada!