Peanut Butter Cheese Ball

Do you want some unhealthy goodness?  Do you like chocolate and peanut butter?  Then here is a dessert for you!

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Peanut Butter “Cheese Ball”

Ingredients
1 package (8 ounces) cream cheese, at room temperature
1 cup powdered sugar
3/4 cup creamy peanut butter (not all­natural)
3 tablespoons packed brown sugar
3/4 cup milk chocolate chips
3/4 cup peanut butter chips
Graham cracker sticks, teddy grahams, and/or apple slices for dipping

Instructions
1. Beat cream cheese, powdered sugar, peanut butter and brown sugar in large mixer bowl until
blended.
2. Spoon onto a large piece of plastic wrap; bring up all four corners and twist tightly forming into a
ball shape.
3. Freeze for 1 hour 30 minutes or until firm enough to keep its shape. Place peanut butter chips and
chocolate chips in flat dish. Remove plastic wrap from ball and roll ball into morsels to
completely cover, pressing morsels into the ball if necessary.
4. Place ball on serving dish; cover and freeze for 2 hours or until almost firm. (If frozen overnight, thaw at room temperature for 20 to 30 minutes before serving.)
Serve with graham cracker sticks, teddy grahams, or apple slices for dipping or spreading.

For more pictures:

Recipie From http://www.the-girl-who-ate-everything.com/2011/08/peanut-butter-cheese-ball.html